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We hope you got benefit from reading it, now let's go back to tomato soup recipe. To cook tomato soup you only need 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Tomato soup:
- Use 10-12 of Tomatoes medium.
- Prepare 4 cloves of Garlic.
- Use 1/2 of Carrot medium.
- Prepare 1 of Onion medium.
- Get leaves of few Basil.
- Use 1 teaspoon of Sugar.
- You need 1/2 teaspoon of Oil.
- Prepare 1 tablespoon of Butter.
- Get 1 of Bay leaf.
- Get 4-6 of Peppercorns.
- Take to taste of Salt.
- Take 1/2 teaspoon of Peppercorns crushed.
Instructions to make Tomato soup:
- Wash and cut tomatoes into quarters. Peel, wash and chop garlic. Peel, wash and cut carrots into roundels. Peel, wash and slice onion. Wash basil leaves and cut into thin strips. Heat oil and butter in a pan, add bay leaf, peppercorn, sliced onions and sauté until translucent..
- Add the chopped garlic, stir-fry briefly. Add carrot roundels and tomatoes, stir-fry for a minute and add three cups of water. Bring it to a boil. Cook for ten to fifteen minutes covered with a lid. Strain the blended mixture through a strainer. Reserve the liquid. Remove peppercorns and bay leaf from the residue and allow it to cool..
- Blend in a mixer to get a smooth puree. Pass it through a sieve or strainer. Add the reserved liquid to the pureed tomatoes and adjust the consistency. Put it back on heat. Add salt, freshly crushed peppercorns and let it simmer for a couple of minutes. Just before serving, add the basil leaves..
You can spice this up with hot sauce or chile oil if you like it hot. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes.
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